Pre and probiotics; nutritional, veterinary and production perspectives
22-24 August, 2022 Clare College, Cambridge
The UK Branch of the World’s Poultry Science Association (WPSA) is excited to bring you the 33rd Symposium in Cambridge, 22nd-24th August 2022
Once again, we will be in the delightful Cambridge setting of Clare College, the second oldest college in Cambridge. It is a college rich in history and provides a relaxing setting for our symposium.
The aim of the symposium is that it be a thorough look at the antibiotic free sector from various perspectives and discuss what we can do as professionals to maintain good gut and overall bird health. From a human health and responsibility perspective, reducing the use of antibiotics in animal production is the right thing to do. However, that brings potential challenges in bird health, welfare and efficiency. We are delighted to welcome some excellent speakers, from many geographies, to help us discuss this challenge. We will start with some perspectives of the industry and the benefits previously gained from antibiotics. We will consider the gap we are left with before thinking about potential solutions and future innovation. We will cover these topics from veterinary, production and nutrition perspectives, all of which will help to design solutions for the future.
Please contact Laura Beeson (firstname.lastname@example.org) for sponsorship opportunities.
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